Thursday, March 26, 2009

Jam Biscuits

This is a recipe that I got from Helen Toews, and it is absolutely scrumptious!! I've made these a few times, and they've been a huge hit every time.

Jam Biscuits
2 c Flour
3 tsp Baking powder
2 tbsp Sugar
1/4 tsp salt
1 c Butter
1 Egg
1 tsp Vanilla
1/2 c Milk
Jam

Mix flour, baking powder, sugar & salt. Cut in butter.
Add egg, vanilla and milk.
Roll out about the same thickness of a pie crust. Cut into squares of about 3". Place in muffin cups, making the shape of a tart-like shape. Put in a dab of jam (about 1 tsp jam)
Bake at 350 for about 10-15 minutes.

Enjoy! :)

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