Amazing Pizza Crust

This pizza crust is fantastic- it's so easy to work with, and it stretches out so nicely by hand- no need to use a rolling pin. It's quite tasty, too! :)

Amazing Pizza Crust

3 3/4 cups Flour
2 tbsp Yeast
1 tsp Salt
1 tbsp Honey
1-2 tbsp Olive Oil
1 1/2 c Warm water

Dissolve yeast in 1/2 cup warm water and let it stand for 3 min.

Mix the flour and salt together.

Pour the yeast mixture, the rest of the water, honey and olive oil into the center of the flour and mix to dough.

Knead for 15 min or until dough becomes smooth and elastic.

Divide dough into 2 round pieces. Slightly sprinkle the baking sheet with flour and transfer rolls to it. Cover and leave them in a warm place for 1.5 hours or until doubled in bulk.

To make pizza, spread the dough into half a centimeter.

Add your toppings and bake in 400 F oven for 20 min.